This Article Is Out of Date. For up-to-Date Event Information, Visit https://juicecon.co
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The most difficult part about starting or growing a juice bar or juice company is getting access to experienced professionals and all of the specialized knowledge they possess. I’ve traveled all over the world visiting juice business owners, and a frequent request is that Goodnature put together an event where passionate juicing experts can get together and share information. We’re finally doing it.
We’re assembling an inspiring lineup of speakers, panelists and guests to kick off the first JuiceCon this November 10 & 11 in Venice Beach, California— the Juice Mecca. The speakers and panel discussion will take place in the Rose Room (limited to 200 guests), and we are renting a space across the street at Air Venice where we will offer hands-on juicing training on Goodnature equipment, group discussions, and other breakout sessions with juicing experts. Each breakout session will be limited to 20-30 guests.
Ticket prices will be decided soon as we are still putting together our budget. Pre-register today to get early access.
Topics for presentations, panels, and breakout sessions will include (subject to change):
- Shelf life and preservation
- Growing your juice business
- Marketing and branding
- Recipe development
- The Juicing Companion book launch
- Reducing waste
- Hands on juicing training
- Group discussions
- And more
Speakers, panelists, and breakout room instructors include (subject to change):
- Jimmy Rosenberg – Founder, Evolution Fresh (current), Founder, Naked Juice (previous)
- Daina Slekys Trout – Co-Founder and CEO, Health-Ade Kombucha
- Kaitlin Mogentale and Ashley Miyaski – Co-Founders, Pulp Pantry
- Joyce Longfield – Chairperson, Cold Pressure Council (HPP)
- Jordan Rosendale – Founder and CEO, JK Juices
- Andrew McFarlane – Founder and CEO, StartAJuicebar.com
- Kenny Lao – Founder, Culinary Task Force
- Ari Sexner – Chef & Juice Business Consultant, Goodnature
- Charlie Wettlaufer – President, Goodnature
- More to come!
Ticket prices, speakers, product give-aways and other details are still being finalized, but make sure to pre-register to get early access to tickets and other details. I promise this is something you don’t want to miss.
We have rented out the Rose Cafe in Venice beach after the first day of the event and will be enjoying food and drinks from 5:15 – 7:15. Looking forward to meeting so many juice entrepreneurs in one place!
We have reserved a block of rooms at a negotiated group rate with Loews Santa Monica Beach Hotel until October 10, 2018 or until supply lasts.
Questions about the event? Let us know in the comments!
Keep up to date on the JuiceCon website (more details to come): https://juicecon.co
Who ever produced this show did a great job !!!
Hi Charlie, any chance you guys will put up a paying livestream or videos of the conference for all those who can't attend the conference in person? If so please let me know. Cheers, JP
We are trying to make that happen but aren't sure we can do it this year. We will send out an email about it before hand if we are able to do it. Thanks!
Do you still have seats for the limited seating event of 200? Regards, Baha
Yes! Go to https://juicecon.co to register
Hey there! We're interested in being a speaker/panelist for this event. We are one of the biggest juice bars in the Midwest and ship nationally. Is there someone we could talk to? Thanks! Morgan
We are looking at booking flights. Do you know the times yet for each day? How late will it be going on Sunday?
It ends at 5pm both days. On saturday there is an afterparty from 5:15-7:15
I would like to know if you have received my preregistration. And would like to be apart of the first 200 seats.I would love to walk away empowered.
Hi Kerry, we do have you on the pre-registered list. Have you been receiving the emails?
Hi! Will tickets be going on sale this week? Thank you.
Tickets are on sale now: https://juicecon.ticketspice.com/juicecon-2018
With the event less then 2 months away I need to start planing flights, accommodations and what will happen to my brick and mortar while attending the event. Can you please send ticket information so I can get the planning ball rolling.
The event is November 10 and 11, you may start booking travel now and staying anywhere in Venice beach or Santa Monica area. We will be deciding ticket prices and launching ticket sales next week. Thank you for your patience.
I am interested to open a juice bar business. Can this conference help me find out if I am o the right direction? Thanks,
Hi I pre-registered 2 weeks ago. I want to be included in the first 200 seats!!! Do you know when your gonna have all the information??? I need to adjust my agenda and is this event going on for sure? So I can buy flight tickets now! Just making sure! Thanks in advance
Yes, it is for sure. We have already booked the venue. We will start selling tickets next week. If you are on the pre-registration list you will have first opportunity. Don't worry!
I want start the juice business, even how to start we don't know. Just we want know more. Pls
This would be a great conference for you to attend
Hi, will the conference include sessions, demos and equipment related to citrus juicing?
There may be some discussion around citrus-only equipment and juice, but it will not be a focus. The focus will be on cold-pressed juice that includes varieties of different fruits and vegetables.
Hello. I am interested to attend the event but will require a visa. Can the conference issue me an invitation letter for the event so I can submit with my travel documents? If not then any possibility of remote presence to the event?
Unfortunately we don't have the resources to help with Visas. We won't be live streaming the event this year.
really good idea. unfortunately i won't be able to attend this time but hope to do so for the next time. eddie pfeiffer
I have had a Juice Bar Juice4life for 6 years and the secret to juices is that you can drink your vegetables. But the problem is that in juice bars today still, there is not a variety of juices that includes celery, zucchini, parsley, cucumber, Brussel sprouts, rhubarb, added herbs, spinach, and many other varieties of vegetables. I have actually discovered how to turn these vegetables into healthy delicious juices and I challenge anyone to taste them and see if they disagree! Chris D'Souza
I admit I've never had rhubarb juice. Sounds interesting!
Sounds interesting. Can you send me a sample?
Very interesting. Appreciate your findings and look forward to see more information or a training from you. Really great.
Send recipe and I would love to give it a try and provide feedback. We are opening our first juice bar in October in East Idaho. Thanks
Can the conference be on line? I am interesting but I am in Mexico.
We won't have remote capabilities for the first event, but maybe in the future.
Info on ticket price
We are still figuring out the costs and budget, and will set the ticket price based on that. So we will know soon.
Please keep me posted! Hugs from San Juan, Pr.
We will keep you posted
I would like to attend this conference as am planning to start a different type of juice industry. Hope it would be beneficial to my future. What is date and venue of this meet.? Any alternative option if not able to attend it?
We won't have remote capabilities for the first meeting, but maybe in the future.
Bring it on!
This is amazing!! Looking forward to this. Who would be the point of contact to ask about potentially assisting with a breakout group or volunteer opportunities?
I will email you. Thanks!
What is the date of the JuiceCon conference 2018? I'm interested in attending, but need to plan ahead. Thank you!
November 10 & 11